
(v) Parsnip & roast garlic soup
(p) Smoked halibut stuffed with a salmon, dill & ginger mousse, Dijon vinaigrette
(v) Chickpea, sage & lemon pate with Arran oatcakes & onion jam
Stornoway black pudding & Mull cheddar wrapped in Parma ham with
basil & chilli pesto
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(p) Seared fillet of sea bass with marie rose tatties & cracked pepper seared prawns
Roast escalope of turkey with bacon & savoy cabbage braised chipolatas, sage & onion mash, cranberry gravy
(v)_ Baked gnocchi with roast peppers, pinenuts, spinach & brie in a rich plum tomato ragout
Roast salmon fillet on a warm chorizo, red onion & green bean salad, balsamic reduction
Braised lamb shank with chestnut mushroom mash, Madeira gravy
All meals served with fresh bread, potatoes and vegetables
(v) vegetarian (veg) vegan (p) pescetarian
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Whisky & honey panacotta with raspberries & toasted oatmeal
Christmas pudding with baileys custard
Cointreau cheesecake with cranberry compote
Selection of Scottish & Irish cheese
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Filter coffee & mints
£28.95
If you have any special dietary requirements or food allergies please let us know.
To the best of our knowledge we are GM free.
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